Game Day Buffalo Chicken Wing Dip Recipe

If you’re searching for a crowd-pleasing, mouth-watering appetizer that will elevate your game day experience, look no further than this irresistible Buffalo Chicken Wing Dip. This delectable dish is packed with the bold flavors of spicy buffalo wings combined with the rich creaminess of ranch or blue cheese dressing, creating a perfect harmony of taste that fans will love. Whether you’re hosting a big game watch party, a casual get-together with friends, or any occasion where you want to impress your guests, this dip is sure to be a hit. It's easy to prepare and can be served warm or at room temperature, making it a versatile choice for any gathering. Here’s how to make it:

Ingredients:

• 1 (5 ounce) bottle of Frank’s Hot Sauce
• 2 (8 ounce) packages of cream cheese
• 1 cup Ranch or Blue Cheese dressing
• 2 cups shredded cheddar cheese
• 1 bag of Tostitos Scoops or chips
• 1 tablespoon olive oil
• 1 1/4 pounds boneless, skinless chicken breast
• Sprinkle some Hotrod Honey rub
• 3/4 cup low sodium chicken broth

Instructions:

Preparing the Chicken:

1. Sprinkle chicken breasts with Hotrod Honey Rub - Pro Tip: Let the rub sit on the chicken for a bit so the flavors blend into the chicken.
2. In a large skillet with a lid, preferably non-stick, heat the olive oil over medium heat. Add the chicken breasts and brown for 4 minutes.
3. Flip over and brown for another 4 minutes.
4. Add the chicken broth, reduce to medium-low, put the lid on the skillet, and allow to simmer for 5-8 minutes. Note: Chicken should register 160-165 degrees (it will continue to cook when removed from heat).
5. Remove the chicken from the skillet and allow it to rest for 3 minutes.
6. Shred the chicken. We recommend putting the chicken in a bowl and using a motorized hand mixer. It is an easy way to shred the chicken into different sized pieces.

Cooking the Dip:

1. In a slow cooker, combine the shredded chicken, hot sauce, cream cheese, Ranch or blue-cheese dressing, and shredded cheese. Stir to combine.
2. Cover and cook on LOW for 3 to 4 hours or HIGH for 1 to 2 hours, until hot and bubbly.

Serve with Tostitos chips and enjoy your delicious Buffalo Chicken Wing Dip! This dip is sure to be a hit at any party and will leave your guests asking for the recipe.